Learn how to become a professional bartender! In depth, useful content for landing your first bartending job!
- How to quickly become a professional bartender armed with solid fundamental skills that will last
- On-the-job training / tips & tricks that you'll be glad you had on your first day
- Essential cocktail recipes that you'll be making on a daily basis (and tons more!)
- How to interact with guests to increase your check averages
- How to maintain confidence during high volume nights
- Tools & Glassware
- Cocktail Ingredients
In this course, we show you how to become a professional bartender by providing you a step-by-step process and all the ins-and-outs of the service industry. We’ll be walking you step-by-step through the following:
FUNDAMENTAL TECHNIQUES
We'll walk you through concepts including tools, glassware & even garnishes!
EXTENSIVE LIQUOR, WINE & BEER KNOWLEDGE
We'll teach you everything you need to know & more about the alcohol you'll be working with day-to-day!
WORKING BEHIND THE BAR
Strap in to the cockpit! We'll give you the inside scoop on life behind the bar. Everything from sanitation to pouring!
COCKTAIL RECIPES
Learn how to craft the most popular cocktails you'll be pouring on a daily basis!
KEYS TO SUCCESS
We'll guide you through everything you'll need to know when looking for a bartending job!
CUSTOMER SERVICE TIPS, TRICKS & SECRETS
Gain insight into the inner workings of becoming the best bartender you can be! We'll share everything we've learned along the way!
RESUME & COVER LETTER TEMPLATE
You'll have access to real templates to help you put your best foot forward!
COCKTAIL RECIPE E-GUIDEBOOK
We're including an awesome recipe reference guide so you can easily study up on the most common cocktails!
"Through all my experience in many different bartending and service industry related environments, I've been able to hone in on what works and what doesn't. I want to encourage people to dive into this industry with an open mind and even if you don't intend on making a career out of it, there are many skills you can gain from this course, both in and out of the bar/restaurant industry." -Shane Maddox
